Healthy Recipes Meal Prep Recipes

CHOCOLATE CHIA SEED PUDDING

Nutrition per serving: 306 kcal, 14g Fats, 47g Carbs, 7g Protein

CHOCOLATE CHIA SEED PUDDING

Recipe by The Weigh We WereCourse: Breakfast
Servings

2

servings
Prep time

5

minutes
Cooking timeminutes
Calories

306

kcal

Ingredients

  • 4 tbsp. cocoa powder

  • 4 tbsp. chia seeds

  • 4 tbsp. maple syrup

  • 2 cups (470ml) almond milk, unsweetened

  • pinch of sea salt

  • ½ cup (120g) vanilla coconut yogurt

Directions

  • Place all ingredients in a medium-size bowl and whisk until the cocoa powder has dissolved.
  • Leave in the refrigerator for around 6 hours or overnight, until mixture thickens. Stir a few times during this process.
  • Divide the coconut yogurt between 2 glasses, and then layer the chia seed pudding on top.

Nutrition Facts

2 servings per container


  • Amount Per ServingCalories306
  • % Daily Value *
  • Total Fat 14g 22%
    • Total Carbohydrate 47g 16%
      • Protein 7g 15%

        * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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